Our Menu

Warm challah rolls(4), honey, Maldon salt, butter

Raw minced beef tenderloin, caper berries, grated egg, parmesan, truffle salt, and truffle herb vinaigrette, with crostini GLUTEN FREE BY REQUEST +$2

Helix snails in shell, butter & fresh herbs, garlic-goat cheese cream sauce (gluten-free)

Red curry ketchup (Gluten Free/Vegan), garlic aïoli (Gluten Free/Vegetarian), garlic goat cheese sauce (Gluten free), Sambal Mayo (Gluten free) - also available truffled in house only +$2

Four jumbo poached shrimp, house cocktail sauce, water crackers

Our tradtional chicken liver pate recipe made with brandy, prunes, thyme and garlic, served with cornichon pickles, Dijon, crostini (gluten free by request)

Served freshly shucked on the half-shell, 501 cocktail sauce, lemon - Market Price

Idaho lake trout, house smoked, dill creme, preserved lemon, pickled shallot, English cucumber, water crackers - (GLUTEN FREE BY REQUEST)

Tulip Tree Creamery (IN) ; Queen Anne's Lace, house pickles, grapes, dried fruit mostarda, crackers (Gluten free by request)

Vadouvan French curry spiced potato, pea and carrot filling, grilled pineapple compote, mint cilantro chutney, flakey puff pastry crust

Red lentil, tomato and vegetable stew, fresh mint, Hungarian paprika, lemon

Petite - $6.00 | Fulll - $15.00 | Tossed romaine, Caesar dressing, Parmesan crisps, anchovy-caper tapenade (gluten-free)

Half - $12.00 | Full - $18.00 | Lettuce wedge, buttermilk ranch, heirloom cherry tomatoes, lardon, crispy shallots, crumbled bleu cheese

Cup - $7.00 | Bowl - $10.00 | Onions & leeks, savory broth, crouton, gruyère and Swiss - Gluten free by request.

Fresh grapefruit, orange and blood oranges, lacinato kale, shredded cabbage and carrot, toasted pepitas, avocado, tossed with fresh lemon and garlic her vinaigrette

Roasted delicata squash and ricotta filled pasta, pecorino béchamel, arugula-grape-balsamic salad, candied pumpkin seeds

Roasted tomato and fennel marinara, preserved lemon, pimento, Calabrian chiles, pecorino, linguine, basil - available gluten free +$2

Hand-cut Atlantic Blackened salmon filet, creamy polenta, roasted baby carrots, spiced local honey

Fresh sea scallop & lobster pieces, sherry cream sauce, wild mushroom duxelles, toasted bread crumb crust, roasted broccolini, chive, fresh lemon (MARKET PRICE)

PEI mussels, Bilboa chorizo, roasted peppers and onions, white wine, lemon and pimento broth, fresh parsley, grilled bread (gluten free by request)

Maple Leaf Farm's Duck breast (IN), pomegranate cranberry gastrique, duck fat fennel confit, parsnip puree, frisee, parsnip crisps

Amish free-range French-cut chicken breast, roasted fingerling potatoes, wilted kale, lemon-caper-white wine sauce, fresh parsley, lemon

Short Rib beef patty, French onion jam, toasted fontina and gruyere cheese, arugula, crispy parmesan pretzel bun, black pepper aioli, truffle pommes frites. (GLUTEN FREE BY REQUEST)

Prime, Grass fed, all natural, ethically raised 8oz beef tenderloin Filet, roasted broccolini, mashed Yukon potatoes, wild mushroom vermouth sauce

Freshly baked buttermilk biscuits, Maple-chili sausage gravy, & home fries

Beer battered cod filet, brioche bun, Old Bay mayo, shredded cabbage, kettle chips

Maple glazed chop, 2 sunny eggs, creamy grits, (Gluten Free)

Louisiana style dirty rice, blackened chicken, andouille, trinity, shrimp, house blend Creole spices (add egg for additional charge)

2 Sunny eggs, breakfast sausage links, home fries, baked beans, Boston brown bread, roasted tomato. (NO SUBSTITUTIONS PLEASE) Vegan by request

House roasted corned beef brisket, roasted sweet potatoes, red onion, red bell pepper, marble rye toast, two sunny eggs, home fries

Buttermilk fried chicken tenders, Belgian waffles, spiced savory syrup, whipped seasonal butter

Toasted croissant, poached egg, diced tomato, chive, fresh Hollandaise sauce

Short rib beef patty, 501 pimento cheese spread, lettuce, toasted brioche bun, kettle chips | Add Egg $1.50

3 flapjacks, vanilla bean syrup, whipped cream | Add Seasonal Topping $2.00 (Gluten Free by Request)

Freshly made crepes, in-house sliced tavern ham, Swiss Mornay sauce, Dijon, chives, diced tomato, sunny egg, home fries

House roasted turkey, 501 cranberry sauce, melted fontina cheese, sage mayo, spring mix , toasted ciabatta, kettle chips

Romaine, Caesar dressing, parmesan frico, anchovy-caper tapenade (Gluten Free)

House sliced roast beef , 501 French onion jus, melted fontina and Swiss, horseradish mayo, toasted ciabatta French roll, kettle chips

Granola & milk, fresh fruit, avocado toast, egg whites, fresh fruit (gluten free, Vegan by request)

House-made chicken salad with cranberries, apple and pepitas, toasted brioche, red cabbage, kettle chips

Apple butter cream cheese filling, brioche, apple cider compote, granola, whipped cream , vanilla bean syrup

Real NY every seed bagel, whipped cream cheese, sliced cured salmon, cucumber, tomato, red onion, capers, dill, side salad, caviar and lemon garnish

Whole Wheat Toast Points, Avocado Mash, Sliced Hard-Boiled Egg, Heirloom Cherry Tomatoes, Topped with Everything Bagel Seasoning.

House devilled eggs, crispy bacon bits, cherry tomato, cracked pepper, bibb lettuce, Melba toasts (Gluten free by requesst)

Five Jumbo Shrimp, Bloody Mary Cocktail Sauce, Fresh Lemon

Local, hand-cut thick, uncured smoked bacon, black pepper bourbon maple glaze

two, your way

3 links (Vegan by Request 1 link)

vegan available

Two little pancakes, syrup, orange berry smiles

Scrambled egg, bacon, home-fries

Spiced Rum, Espresso Liqueur, House Maple Cream, blackberry liqueur

A non-alcoholic version of a Negroni

Dill and Dijon whipped egg filling, smoke salmon, caviar, lemon, water crackers, cornichon - Gluten free by request

Jumbo brined poached shrimp (4) and house cocktail sauce

House chicken liver & brandy pate, cornichon pickles, Dijon mustard, water crackers

Helix snails baked in shell with butter and herbs, served with garlic goat cheese sauce

With choice of house sauces: Garlic aioli, red curry catsup, malt vinegar mayo, garlic goat cheese, Old Bay mayo - additional sauces +$1

Chef's selection of seasonal cheese, water crackers, fruit preserves, dijon mustard, house pickles, local charcuterie

Bibb lettuce wedge, 501 buttermilk ranch, grape tomatoes, local Neuske bacon lardon, crispy buttermilk fried shallots, bleu cheese crumbles (Gluten free by request)

Tossed Romaine, house Caesar dressing , crispy parmesan frico, anchovy-caper tapenade

Mixed greens, grape tomato, sliced cucumber, boiled egg, grated cheese, diced tavern ham, diced roasted turkey breast, crouton, red onion - choice of dressing (gluten free by request)

Mixed spring greens, crumbled goat cheese, candied pepitas, red wine soaked dried patch berries, fresh mixed berries, sliced cucumbers, sweet onion poppyseed vinaigrette (Vegan by request)

Seasonal soup selction (often vegan and gluten free) please ask for details

A house recipe, caramelized onion in savory beef and brandy stock, crouton, melted house blend alpine cheeses

Thick-cut toasted rye, crispy bacon, roasted mushrooms, caramelized onion jam, melted Swiss and Fontina cheese

Half pound corned beef brisket roasted in house and hand-sliced, thick-cut toasted marble rye, house 1000 island, fontina cheese, red cabbage kraut

Oven roasted turkey breast, fontina, vadouvan curry mayo, grilled pineapple mango chutney, fresh apple, toasted brioche bun

Toasted Brioche, cranberry apple chicken salad, candied pumpkin seeds, shaved red cabbage

Thinly sliced roast beef, house French onion jus, horseradish aioli, melted Swiss and fontina, toasted ciabatta French roll, house kettle chips

House sliced tavern ham, Dillman Farm's apricot preserves, arugula, melted swiss, toasted ciabatta roll

Two griddled 4 oz ground short rib patties, cheddar cheese, black pepper mayo, shredded lettuce, sliced tomato, toasted brioche bun

Roasted red pepper hummus, baby lettuce greens, garlic herb vinaigrette, cucumber, avocado, red onion, roasted red pepper, sun-dried tomato wrap

Real NY everyseed bagel, cured smoked salmon, dill caper, cream cheese, caviar, shaved red onion, sliced cucumber, tomato, served with petite salad

Grilled diced chicken breast, romaine lettuce, 501 Caesar dressing, parmesan crisps, sun-dried tomato wrap, anchovy caper tapenade

Smoked and grilled bone-in fisher pork chop, white bean stew, sweet corn madeleine, hot honey

Hand-cut blackened salmon filet, creamy grits, roasted baby carrots, lemon, spiced honey

Gigande bean and root vegetable stew, kale, sweet corn madeleine, honey ( VEGAN BY REQUEST)

Freshly made crepes, Mornay sauce, shaved ham, fontina and Swiss cheese, chive, tomato, kettle chips

Creamy chicken and vegetable stew, salt & pepper puff pastry cap - Gluten free by request

Hand batter fresh Atlantic cod filet, crispy fries, house slaw, preserved lemon tartar sauce